• ET1A7131
  • ET1A7136
  • ET1A7092

    Available all year round

    Rhubarb & Marmalade Cake

    So squidgy and incredibly delicious. It even feels really healthy for a cake (well, it does have fruit in). With Rhubarb from the garden, our cakes are ideal for afternoon tea, or make the perfect dessert with a little compote (you could pick your own fruit), fresh cream or crème fraîche. Eat warm or cold, and keep for up to a week in an airtight container in the fridge.

    Large Cake (8-12 slices):  £17

    How to Order:  Click the button below to download our order form. You can either fill this in digitally and email back the document, or print it out, fill in your order and scan back to us.

    Ingredients & Allergens

    Rhubarb, almonds (nuts), marmalade, brown sugar, flour (gluten), baking powder (gluten), butter (milk), egg, polenta.

    Guide to abbreviations

    GF = We have numerous recipes which are made without Gluten, but due to FSA rules we can not list them as Gluten Free, please check the ingredients

    VG = Vegan

    V = Vegetarian

    Please note:  Please check the allergens listed on each product before ordering and let us know of any intolerances. We recommend you do not order if you have a serious food allergy, since all food is cooked in a kitchen where allergens are used. 

    Your order will be left in your Wern-y-Cwm holiday home kitchen ready for your arrival, either in the fridge, freezer or on the kitchen work surface. 

    Serving suggestions are not included with your order. The 'meal' will be supplied in a covered dish with warming instructions, where relevant. Our serving suggestions are to help with your shopping list and the styling of your order. The serving dishes are re-used and not included in the purchase. 

    Bon Appetit!