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    Winter Menu

    Wild Mushroom Paté

    Whether you are looking for a starter to pass round with the cocktails or champagne apperitif, a picnic lunch buffet, or a dinner party starter this vegan paté will be popular with everyone. With a scattering of fresh herbs and a side of gherkins, it is delicious on toast, fresh bread or as a dip with crudités. 

    Meal for 6-8:  £26

    How to Order:  Click the button below to download our order form. You can either fill this in digitally and email back the document, or print it out, fill in your order and scan back to us.

    Ingredients & Allergens

    Mascarpone (milk), portobello mushroom, chestnut mushroom, porcini mushroom, shallot, sherry (sulphur dioxide), vegetable oil, garlic, salt, black pepper (GLUTEN FREE)

    Serving suggestion: Sourdough toasts, gherkins, fresh parsley

    Guide to abbreviations

    GF = We have numerous recipes which are made without Gluten, but due to FSA rules we can not list them as Gluten Free, please check the ingredients

    VG = Vegan

    V = Vegetarian

    Please note:  Please check the allergens listed on each product before ordering and let us know of any intolerances. We recommend you do not order if you have a serious food allergy, since all food is cooked in a kitchen where allergens are used. 

    Your order will be left in your Wern-y-Cwm holiday home kitchen ready for your arrival, either in the fridge, freezer or on the kitchen work surface. 

    Serving suggestions are not included with your order. The 'meal' will be supplied in a covered dish with warming instructions, where relevant. Our serving suggestions are to help with your shopping list and the styling of your order. The serving dishes are re-used and not included in the purchase. 

    Bon Appetit!